Frangipane

Ingredients

• 200g butter
• 250g ground almonds
• 4 eggs
• 80g flour
• 200g caster sugar
• Salt

Method

• Cream butter and sugar together until light and fluffy
• Add eggs to mixture and cream
• Add flour and ground almonds, stir until combined

Use In

• [Mince Pies](/Recipes/Dessert/Mince Pies)